Green Coffee Bean Extract Chlorogenic acid 50% Test by HPLC
Mosebetsi
1. Asiti ea Chlorogenic, e tsejoang ka nako e telele e le antioxidant e nang le ts'ebetso e ka 'nang ea e-ba khahlanong le kankere, e boetse e liehisa ho lokolloa ha tsoekere maling ka mor'a lijo.
2. Fokotsa kotsi ea lefu la tsoekere;
3. Thusa 'mele ho chesa ka tekanyo e phahameng ea mafura a lipids ha a bapisoa le lik'habohaedreite, tse ka thusang ho khathala ha mesifa ho baatlelete.
Kopo
1.E ka sebelisoa e le motsoako o sebetsang o khahlanong le tšoaetso
2.Chlorogenic acid e nkiloeng ho linaoa tsa kofi ea Green e ka etsoa ka ho theola boima ba 'mele
3.E na le li-anti-virus tse pharaletseng, liphello tse khahlanong le libaktheria
4.E na le chefo e batlang e le tlase le litla-morao
5.Chlorogenic acid e nkiloeng ho Eucommia ulmoides e na le phello ea ho theola khatello ea mali.
6.E na le li-anti-cancer, liphello tse khahlanong le lilemo
Lintlha tsa Pakete
Lipampiri-meropa le mekotla e 'meli ea polasetiki ka hare.Boima ba 'mele: 25kgs / moropa.
Shelf bophelo
Lilemo tse peli tlas'a hantle polokelo boemo le bolokwa hole le o tobileng letsatsi khanya.
Tšebeletso ea Rōna
Fana ka sehlahisoa sa boleng bo holimo sa semela
Iketsetse litlhaloso tse khethehileng tse qotsitsoeng ho latela litlhoko tsa moreki;
Li-extracts tsa metsoako e fapaneng;
Ho sebetsa ka lisebelisoa tse fanoeng
Tlhahlobo ea lihlahisoa tsa limela.